Secret Recipe Suria KLCC,C35, Concourse Level, Suria Klcc, KLCC, Kuala Lumpur 50088, Malaysia
Secret Recipe Cakes & Café is a Malaysian halal-certified café chain company offers a friendly and personalised full-service dining experience for customers and incorporates a modern contemporary.
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stablished since 2006. Nadeje prides itself on its quality fresh ingredient and finest handmade Mille Crepe and other special cakes or dessert. Nadeje has the recipe that has been refined over years to provide the best taste and quality to customers.
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in Desserts
in Desserts
G-048, Mid Valley Megamall, Lingkaran Syed Putra, Mid Valley, Kuala Lumpur 58000, Malaysia
Hokkaido Baked Cheese Tart (HBCT) offers up an absolutely irresistible temptation in the form of their namesake; the freshly baked, creamy and crunchy Hokkaido Baked Cheese Tart.
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in Budget Hotel
in Budget Hotel
No.52, Lorong 1/77A, Changkat Thambi Dollah, Off Jln Imbi, Kuala Lumpur, Kuala Lumpur 55100, Malaysia
+603 21488648
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+603 21488648
(fax)
+603 21488648
+603 21488648
(fax)
23, Jalan Pahang, Kuala Lumpur, Kuala Lumpur 50586, Malaysia
Kuala Lumpur Hospital is a Malaysian government-owned public hospital in Kuala Lumpur, the capital city of Malaysia. Founded in 1870
67-69, Jalan Bukit Bintang, KUALA LUMPUR, Kuala Lumpur, Kuala Lumpur 55100, Malaysia
Stay in The Malaysia Hotel, the Kuala Lumpur Budget Hotel of Choice for Shoppers With Affordably Priced Spacious Rooms!
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37-01, Tower B, The Vertical Corporate Towers, Bangsar South, Kuala Lumpur 59200, Malaysia
Foodpanda online delivery.Order food and grocery delivery. The best restaurants and shops near you. Large variety of dishes and products. Safe & easy payment options.foodpanda is available in Kuala Lumpur, Petaling Jaya, Penang and in all cities.
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Lot CC-65A, Concourse Floor, Tropicana Gardens Mall, No. 2A, Persiaran Surian, Tropicana Indah, Petaling Jaya, Selangor 47810, Malaysia
Alice Kitchen wishes to offer our personal rendition of fusion vegetarian and vegan gourmet cuisine with an innovative gastronomic take on traditional and modern days non-meat food culture.
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